Visiting Parties / Societies
We offer excellent facilities in our newly refurbished clubhouse with comfortable lounge areas & separate Legends Bar with Sky Sports on two large TV screens In warmer weather visitors can enjoy a drink or meal outside on the patio while watching golfers tee off on the 1st or putt out at the 18th.
Our bars are stocked with a wide range of beers, lagers and wines. Top quality catering is on hand, with a selection of delicious bar snacks and menus available.
We now take visiting parties and societies on a Sunday
Please note that during the winter period winter mats will be in operation on all fairways. Power trolleys must have winter wheels and buggies will not be available. Please inform all your party to avoid disappointment.
Tourist Information Centre
We are blessed with first class hotels, pubs and Bed & Breakfasts in the Ribble Valley.
For accommodation enquiries and information contact our local tourist information centre.
www.visitribblevalley.co.uk or call 01200 425566
|
Packages ( Parties of 12 and above) |
Summer (1st April - 31st October) |
Winter ( 1st November - 31st March) |
|---|---|---|
|
Braid Coffee and bacon roll, 18 holes of golf. |
£52.00 | £32.00 |
|
Kemple Coffee and bacon roll, 18 holes of golf, 2 course evening meal. |
£66.95 | £46.95 |
|
Pendle Full English breakfast, coffee, 18 holes of golf . |
£56.95 | £36.95 |
|
Southworth Coffee and bacon roll, 9 holes, soup and sandwiches, 18 holes of golf, 2 course evening meal. |
£73.90 | N/A |
We can tailor your package to suit your needs.
To make a booking or for more information.
Please follow the link: https://clitheroe.intelligentgolf.co.uk/contact
Visiting Party Menus (for parties of 8 or more)
We want you to enjoy your day without the worry of pre-ordering in advance for your party. Below are suggested sample menus for your party. On offer is a choice of starters, main courses, and desserts, depending on how many courses you require. Below are examples we have to offer. As always, we try and provide locally sourced produce wherever we can.
Find out more
