Catering and Functions
Clitheroe GC has a reputation for serving great food. Our catering team offers everything from light bites to hearty 3 course feasts, buffets or carveries.
The half-way house at the 9th, serving hot and cold refreshments, is available at large events and open competitions.
WINTER CATERING TIMES
Monday : 10am-2pm
Tuesday to Thursday : 10am - 4pm
Friday : 10am til 6pm
Saturday : 9am - 6pm
Sunday : 9am - 4pm
To start the day
Breakfast baps (bacon, sausage)
Full English or light Breakfast
Light Lunches
Soup and Sandwiches
Hot or cold selection from our specials board
Main Meals - SAMPLES from our daily menu
Home-made cheese & onion pie, chunky chips, garden/mushy peas or baked beans
Home-made deep filled steak & ale pie with a puff pastry lid served with vegetables of the day and a choice of potatoes
Whole-tail scampi, chunky chips, garden peas, tartare sauce and a lemon wedge
Home-made lasagne with garlic bread, side salad. Vegetarian option available
Choice of curries, served with basmati rice, naan bread, poppadom and chutney
WE ALSO HAVE A SOUP OF THE DAY, DAILY SPECIALS AND DESSERTS
As well as golf events, the clubhouse can be booked for parties or celebrations for up to 120 guests.
Whether you’re looking for somewhere to hold a dinner for your charity, an awards ceremony or a smaller, more intimate family function, we have plenty of options to choose from with a number of rooms available.
Our fully licensed and well-stocked bar complements the outstanding catering facilities and makes Clitheroe Golf Club a must if you're looking for a special venue!
